Drinks
Fruit Caipirinha
Brazilian cocktail with cachaça, lime and tropical fruit, ice cold.
VegetarianVeganGluten-free
Ingredients
- 1 lime, cut into quarters
- 100 g mixed berries or strawberries
- 2 tablespoons sugar
- 120 ml cachaça
- Crushed ice to taste
Step-by-step
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- Put the lime, fruit and sugar in the mixing bowl.
- Blend 5 sec/speed 4 to muddle without fully breaking it down.
- Divide the mixture between two glasses and add the cachaça.
- Add plenty of crushed ice and stir.
- Serve immediately, well chilled.
Tips
- For an alcohol-free version, substitute the cachaça with sparkling water.
- Adjust the sugar according to how sweet the fruit is.
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