Ingredients
- 2 teaspoons matcha tea powder
- 100 ml warm water
- 300 ml cold oat drink
- 1 tablespoon agave syrup
- 8 ice cubes
Step-by-step
Using a different robot? Switch it here:
- Put the matcha and the warm water in the mixing bowl.
- Whisk 30 sec/speed 4 to dissolve the matcha without lumps.
- Add the agave syrup and mix 10 sec/speed 3.
- Divide the ice into two glasses and pour in the cold oat drink.
- Pour the matcha on top and stir before drinking.
Tips
- Sift the matcha beforehand to avoid any lumps.
- For a classic version use cow milk instead of oat drink.
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