Drinks
Aguapanela with Lime
Hot or cold raw cane sugar drink, energizing and traditional.
VegetarianVeganGluten-free
Ingredients
- 250 g panela (raw cane sugar), in chunks
- 1000 g water
- Juice of 2 limes
- 1 cinnamon stick, optional
Step-by-step
Using a different robot? Switch it here:
- Put the water, panela and cinnamon in the mixing bowl.
- Set 12 min/100°C/speed 1 until the panela dissolves completely.
- Remove the cinnamon and serve hot, or let cool for a cold version.
- Add the lime juice when serving and stir.
- Serve in mugs if hot, or in glasses with ice if cold.
Tips
- Served hot, it pairs great with cheese for dipping.
- Served cold with plenty of lime, it's an ideal hydrating drink.
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