Breakfast
Apple compote for toast
Smooth apple puree with cinnamon and no added sugar.
VegetarianVeganGluten-free
Ingredients
- 6 peeled and chopped apples
- 100 ml water
- 1 cinnamon stick
- 1 tablespoon lemon juice
- 1 tablespoon agave honey (optional)
Step-by-step
Using a different robot? Switch it here:
- Put the apples, water, cinnamon and lemon in the mixing bowl.
- Set 18 min/100°C/speed 1.
- Remove the cinnamon stick from the mixing bowl.
- Blend 30 sec/speed 6 until you get a smooth texture.
- Add the agave honey if you want it sweeter and mix 5 sec/speed 3.
- Let it cool and store in the fridge in a sealed jar.
Tips
- Reineta apples make a tastier compote.
- Leave some chunks by blending less if you like texture.
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