Indonesian Nasi Goreng
Rice & pasta

Indonesian Nasi Goreng

Indonesian fried rice with sweet soy sauce, egg and chicken.

30 minTime
4Servings
EasyDifficulty
IndonesiaCuisine

Ingredients

  • 400 g cooked rice, cold
  • 250 g chicken, diced
  • 2 eggs
  • 1 onion, chopped
  • 3 garlic cloves
  • 2 red chilies
  • 3 tablespoons kecap manis (sweet soy sauce)
  • 1 tablespoon soy sauce
  • 2 tablespoons vegetable oil
  • 1 scallion, sliced
  • Crispy fried onion to serve

Step-by-step

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Tips

  • Kecap manis is key for the characteristic sweet flavor.
  • Use day-old rice so it stays loose.

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