Garlic bread

Step-by-step

1. Put the water and yeast in the mixing bowl and set 2 min/37°C/speed 2.
2. Add the flour and salt and mix 20 sec/speed 6.
3. Knead 3 min/closed bowl/dough mode.
4. Let the dough rise in a covered bowl until doubled in volume, about 50 min.
5. Shape a loaf or roll and place on the tray with baking paper.
6. Let it rise another 30 min.
7. Bake in a preheated oven at 210°C for 20 min.
8. Mince the garlic and mix it with the soft butter and the parsley.
9. Open the hot bread into slices and spread it with the garlic butter.
10. Grill 5 min more in the oven until golden and serve.