Ingredients
- 500 g beef loin, in strips
- 400 g broccoli florets
- 3 garlic cloves
- 1 piece ginger
- 3 tablespoons oyster sauce
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 100 ml water
- 3 tablespoons vegetable oil
Step-by-step
Using a different robot? Switch it here:
- Mix the beef with 1 tablespoon soy sauce and the cornstarch and marinate 10 min.
- Steam the broccoli by putting 500 ml water in the mixing bowl and the broccoli in the Varoma, 12 min/Varoma/speed 1; set aside.
- Empty the mixing bowl, put in the garlic and ginger and chop 3 sec/speed 5.
- Add the oil and sauté 2 min/Varoma/spoon speed.
- Add the beef and sauté 5 min/Varoma/reverse/spoon speed.
- Add the oyster sauce, the rest of the soy sauce and the water and cook 3 min/100°C/reverse/spoon speed. Mix with the broccoli and serve.
Tips
- Cut the beef into thin strips against the grain.
- The broccoli should stay crisp and green.
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