Vegetarian three delights rice
Rice & pasta

Vegetarian three delights rice

Vegetarian version of fried rice with tofu and vegetables.

Vegetarian

30 minTime
4Servings
EasyDifficulty
ChinaCuisine

Ingredients

  • 300 g long-grain rice
  • 900 g water
  • 3 eggs
  • 200 g firm tofu in cubes
  • 1 carrot
  • 100 g peas
  • 2 spring onions
  • 3 tablespoons soy sauce
  • 50 g sunflower oil
  • 1 tablespoon sesame oil
  • Salt to taste

Step-by-step

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Tips

  • Brown the tofu beforehand so it stays firmer and tastier.
  • Cold rice from the day before stays looser.
  • For a vegan version replace the egg with more tofu.

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