Api with Pastel
Drinks

Api with Pastel

Hot purple corn drink with spices and fried pastry.

Vegetarian

50 minTime
4Servings
MediumDifficulty
BoliviaCuisine

Ingredients

  • 200 g purple corn
  • 1500 ml water
  • 150 g sugar
  • 2 cinnamon sticks
  • 4 cloves
  • 1 orange peel
  • Juice of 1 lime
  • 300 g flour for the pastries
  • Oil for frying and powdered sugar

Step-by-step

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Tips

  • Api is always served very hot, perfect for breakfast.
  • You can make white api with yellow corn to mix colors.

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