Green broccoli and pea soup
Healthy

Green broccoli and pea soup

A vibrant green soup without cream, rich in fiber and very filling.

VegetarianVeganGluten-free

25 minTime
4Servings
EasyDifficulty
InternationalCuisine

Ingredients

  • 300 g broccoli florets
  • 150 g peas
  • 1 leek (120 g)
  • 1 small potato (100 g)
  • 600 g vegetable stock
  • 1 tablespoon extra virgin olive oil
  • Salt and pepper to taste
  • A few leaves of fresh mint

Step-by-step

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Tips

  • Nutritional note: the intense green indicates a large supply of chlorophyll and vitamins.
  • The mint adds freshness and helps digestion.
  • Do not overcook to keep the vivid color.

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