Ingredients
- 120 g oat flour
- 300 ml oat drink
- 1 tablespoon sunflower oil
- 1 teaspoon sugar
- 1 pinch of salt
Step-by-step
Using a different robot? Switch it here:
- Put all the ingredients in the mixing bowl.
- Mix 20 sec/speed 5 until you get a fluid batter.
- Let the batter rest 10 minutes so it thickens a bit.
- Heat a lightly greased nonstick pan.
- Pour a thin ladle and spread by swirling the pan.
- Cook 1 minute, flip carefully and brown 30 more seconds.
- Fill with compote or nut spread.
Tips
- Grease the pan with an oiled napkin between crepes.
- If the batter thickens too much add a little more drink.
Guide: Thermomix without Cookidoo
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