Sausages Stewed with Onion
Meat

Sausages Stewed with Onion

German sausages in an onion and mustard sauce.

40 minTime
4Servings
EasyDifficulty
GermanyCuisine

Ingredients

  • 6 bratwurst-style sausages
  • 2 onions, sliced
  • 300 ml beef broth
  • 1 tablespoon mustard
  • 1 tablespoon flour
  • 1 tablespoon oil
  • 1 teaspoon sweet paprika
  • Salt and pepper to taste

Step-by-step

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Tips

  • Serve with mashed potatoes or sauerkraut.
  • Brown the sausages in a pan beforehand for more flavor.

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